Hendrick’s gin is a small-batch gin distilled in the Scottish seaside village of Girvan. It is bottled, reminiscent of old apothecary jars, and is ideal for mixing Gin & Tonic. The unique, perfectly balanced taste is the only one that combines the taste of cucumber and the essence of rose petals. The only gin in the world that is distilled using two stills – the Bennet still from 1860 produces very robust and richly flavored stills, and the Carter still (1948) produces refreshing and incredibly delicate spirits.
